The Weber Braai Bible

Weber Braai Bible is an all-in-one masterclass on every aspect of outdoor cooking. Whether you cook with gas or charcoal, this comprehensive guide contains everything an avid kettle braai enthusiast needs to know. Learn how to braai the perfect steak or ribs, butterfly a leg of lamb, cook chicken wings and legs without burning them, and smoke a turkey.

R450.00 (incl VAT)

In stock

In stock

Categories: , , Tags: , SKU: H87A000001

Description

Weber Braai Bible is an all-in-one masterclass on every aspect of outdoor cooking. Whether you cook with gas or charcoal, this comprehensive guide contains everything an avid kettle braai enthusiast needs to know. Learn how to braai the perfect steak or ribs, butterfly a leg of lamb, cook chicken wings and legs without burning them, and smoke a turkey. Tips and techniques lift the lid on the secrets of successful braaiing, while chapters on marinades, rubs and sauces tempt you to find your signature flavours. From kebabs, chops and burgers to elaborate rotisseries, braaied vegetables, pizza on the braai, and banana s’mores, this book is
packed with delicious recipes for all-year-round braaiing. If braaiing is part of your lifestyle, and you want to take your outdoor cooking to the next level, you don’t need to look any further than Weber Braai Bible.

Additional information

Media Issue

H87A000001

Media Product

H87A

Cover Type

HARDBACK

ISBN

9781432304072

Publisher

Penguin Random House

Subscribe to our newsletter and get 10% off your first order

Stay up to date with the latest promos and offers